Wednesday, February 19, 2014

Tuesday, February 18, 2014

Monday, February 17, 2014

Sunday, February 16, 2014

Friday, February 14, 2014

Thursday, February 13, 2014

Another favourite place - Laduree with their speciality macaroons


Ladurée

Wednesday, February 12, 2014

Tuesday, February 11, 2014

Not more geology, but a close-up of tree bark using the close-up lens for iPhone.

Monday, February 10, 2014

In Aix en Provence

In Paris
In Paris




















Trying out the wide angle lens for the iPhone

Sunday, February 09, 2014

Strange geological formation - called Mourres, near Forcalquier, Alpes de Haute Provence

Saturday, February 08, 2014

A jolly sculpture in Lurs, Alpes de Haute Provence

Friday, February 07, 2014

Thursday, February 06, 2014

The little people of Provence - traditional figures, santons de Provence

Sunday, February 02, 2014

Calissons are the traditional sweetmeats of Aix-en-Provence, being made primarily of almond and fruit pastes. They have been made in the traditional way for centuries and even Fortnum and Mason sell them. But buying and eating them in their city of origin is a bit special.


La Cure Gourmande

Saturday, February 01, 2014

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